Capture the beauty of a French garden with these mini artisan cupcakes. These delicious sweets are hand decorated as colorful daisies, roses, hydrangeas, and more. Created by a small premier bakery on Chicago's Gold Coast, these artful cupcakes taste even better than they look. Flavors include Madagascar vanilla cake filled with Valrhona chocolate mousse, Vanilla butter cake with lemon, and Belgian chocolate cake filled with vanilla cream.

More Cupcakes uses only the highest quality ingredients such as Nielsen-Massey Madagascar Bourbon Vanilla, imported Belgian chocolates, butter, and locally sourced eggs and dairy products. The cupcakes are baked daily in small batches and are hand-crafted from beginning to end.